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Tuna Fish Dried Chips Maldive Pure sun dried Spice Curries 50g 100g 200g 500g

$ 2.37

Availability: 80 in stock
  • Restocking Fee: No
  • Calories per Serving: Depend
  • Country/Region of Manufacture: Sri Lanka
  • Expiration Date: 1 years from manufacture date
  • Brand: Handmade
  • Type: Tuna
  • Regional Cuisine: Asian
  • Return shipping will be paid by: Buyer
  • Refund will be given as: Money Back
  • Style: Chips
  • Modified Item: No
  • Number of Servings: 2
  • MPN: Does Not Apply
  • Condition: New
  • Product: Fish
  • Serving Size: 50g
  • Food Aisle: Pantry
  • Labels & Certifications: 100% Natural
  • All returns accepted: Returns Accepted
  • Allergens: No
  • Item must be returned within: 30 Days
  • Food Specifications: Contains Alcohol

    Description

    Tuna Fish Dried Chips Maldive Pure sun dried Spice Curries 50g 100g 200g 500g
    Thulusdhoo, Maldives Fish Drying Plant - YouTube
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    DESCRIPTION
    Maldive fish is cured tuna fish traditionally produced in Maldives. It is a staple of the Maldivian cuisine, Sri Lankan cuisine, as well as the cuisine of the Southern Indian states and territories of Lakshadweep, Kerala and Tamil Nadu, and in the past it was one of the main exports from Maldives to Sri Lanka, where it is known as masikaruvadu umbalakaḍa (උම්බලකඩ)
    The abundant sea harvest of theIndian Ocean  around the Atolls of the Maldives and, Lakshadweep in India yields many pelagic fishes, like skipjack, yellowfin tuna, little tunny (known locally as laṭṭi) and frigate mackerel. All these fishes have been traditionally processed on the Maldive Islands as a main source of food as well as income for Maldivians.
    Many Sri Lankan dishes, especially vegetable curries, also include Maldive fish, which acts as a thickening, flavoring and protein component. In other dishes it is used in such small quantities that the flavor is undetectable, adding a certain character to the food. Maldive fish is the Sri Lankan answer to the shrimp pastes and fish sauces of south east
    Asia.
    This powdered tuna is packed nowadays in small plastic packets, already pounded or crushed. Maldive fish is used in a number of Sri Lankan dishes, sometimes retaining its strong flavor as the main ingredient, like in Sini Sambol, which keeps indefinitely stored in an airtight jar.
    Package Includes
    * Pure Sun Dried Maldive Tuna Fish Chip 50g-100g-200g-500g
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